优质鲟鱼鱼子酱
The most popular caviar in the world.
鲟鱼鱼子酱是市场上最优质、最实惠的鱼子酱之一。它的味道既坚果味又复杂，随着每一次美妙的爆裂声而爆发，大多数不了解鱼子酱的人都无法区分这种价格适中的鱼子酱和高端产品。
这是这个价格范围内品质最高的鲟鱼鱼子酱。对于那些想要深入了解美食世界的人来说，这是完美的入门鱼子酱。鱼子酱新鲜且味道浓郁，其鱼卵比典型的Ossetra或Royal Kaluga 鱼子酱略硬。这种真正的鲟鱼鱼子酱价格较低，因为我们能够获得它的数量。它经常被选为活动中的大型人群的首选。颜色从灰色到浅黑色不等。
我们的优质鲟鱼鱼子酱有 1、2 或 4 盎司玻璃罐装可供选择。此外，还有各种尺寸的鱼子酱，装在我们自己的品牌 Kolikof 优雅罐装中。购买所有标准罐装鱼子酱均可获赠一把珍珠母鱼子酱勺。
购买玻璃罐不包含珍珠母勺*
原料：鲟鱼子、盐。
保质期：冷藏保存四周。开封后，请在开封后 72 小时内使用，或在保质期内使用（以较早时间为准）。
储存：冷藏。储存温度为 32ºF 至 34ºF。收到后立即冷藏。
这是这个价格范围内品质最高的鲟鱼鱼子酱。对于那些想要深入了解美食世界的人来说，这是完美的入门鱼子酱。鱼子酱新鲜且味道浓郁，其鱼卵比典型的 Ossetra 或 Royal Kaluga 鱼子酱略硬。这种真正的鲟鱼鱼子酱价格较低，因为我们能够获得的数量。它经常被选为活动中的大型人群的首选。颜色范围从灰色到浅黑色。
我们的优质鲟鱼鱼子酱有 1、2 或 4 盎司玻璃罐装可供选择。此外，还有各种尺寸的鱼子酱，装在我们自己的品牌 Kolikof 优雅罐装中。购买所有标准罐装鱼子酱均可获赠一把珍珠母鱼子酱勺。
购买玻璃罐不包含珍珠母勺*
Serve well chilled, straight from the tin set over ice. Use a non-metallic spoon (mother-of-pearl is included) — metal can dull the flavor. Enjoy on its own, on the back of the hand, or with blini and crème fraîche, finely chopped egg, and chives.
保质期：冷藏保存四周。开封后，请在开封后 72 小时内使用，或在保质期内使用（以较早时间为准）。
储存：冷藏。储存温度为 32ºF 至 34ºF。收到后立即冷藏。
Every order ships overnight in insulated, cold-pack packaging built to keep your caviar fresh — even through summer heat. A complimentary Mother-of-Pearl serving spoon and caviar tin key are included with every order (no key with the 28g glass jar).
Nutty and intricate — a refined first taste
Every yield is hand-sampled before it's packed. Here's the flavor and texture profile of our Premium Sturgeon Caviar Zero 0.
The Caviar Collection
The perfect tasting in three steps
Caviar rewards a little ceremony. Here's how to get the most from every pearl.
Chill
Keep the tin nestled in ice and open it just before serving. Caviar is at its best served cold, never room temperature.
Spoon
Use the included Mother-of-Pearl spoon — never metal, which can bruise the pearls and add a tinny note. Lift a small, generous mound.
Savor
Roll the pearls across your palate, then press gently to release a clean burst of the sea. Take your time — this is gastronomy.
What sets us apart
A few of the reasons caviar lovers choose Kolikof over the alternatives.
The place to start — and to stay
If you're choosing one caviar, make it this one.
The Classic
The benchmark by which other caviars are judged — nutty, buttery, and unmistakably refined.
The Versatile One
Firm enough to shine on its own, balanced enough to elevate blini, eggs, pasta, or a simple potato. Caviar plays beautifully across the whole table.
The Crowd-Pleaser
From a quiet two at home to a table of eight, our sizes scale from a single 28g tin to a full kilo — making Caviar the effortless centerpiece of any occasion.
If I don't personally love it, I won't sell it. And I'm picky.
Loved more than the famous brands
Real words from Kolikof caviar lovers.
Questions, answered
Still curious? Email us at enjoy@kolikof.com or call 1-800-353-0430.
We ship overnight in insulated cold-pack packaging to protect freshness. To avoid caviar sitting in a warehouse over a weekend, we fulfill early in the week. You'll receive tracking as soon as your order is on its way.
Sealed and refrigerated at 32–34°F, your caviar stays fresh for up to four weeks. Once opened, enjoy it within 72 hours — though it rarely lasts that long.
Nutty and surprisingly intricate, with a bright burst of flavor on every pop. The pearls are a touch softer than our larger grades — approachable and fresh, the perfect first step into fine caviar.
The majority of our roe is farm-raised and sustainably sourced using humane, ethical practices, free of added chemicals or GMOs. Our wild varieties are harvested from well-managed, sustainable U.S. fisheries.
Always use a non-metallic spoon — metal can dull the flavor. A complimentary Mother-of-Pearl spoon and caviar key come with every order (no key with the 28g glass jar).
The world's favorite caviar, delivered overnight.
Farm-raised, hand-sampled, and packed cold for your table. Free Mother-of-Pearl spoon included with every tin.